Organizing a network event from start to finish is always a challenge..Selecting the venue, creating the invitation, preparing the program, menu & setup and respecting the budget of course..and ensuring a minimum amount of no-shows last but not least.

But when it all comes together and everyone leaves with a smile, your invites as well as clients....this gives you such a great feeling of accomplishment..

Thanks to Atout France for their confidence in us once again and looking back satisfied at our latest event for Provence Côte d'Azur Events. A very private dinner prepared by topchef Isabelle Arpin....Bon appétit !


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